Our green tea extract is made from the leaves of the plant Camellia sinesis and standardized to contain 90% polyphenols with more than 70% catechins and more than 50% EGCG (epigallocatechin-3-gallate).

EGCG is considered the most significant active compound in green tea, and is thought to possess antioxidant, anticarcinogenic, antitumorigenic and antibiotic properties. In experimental studies, green tea exerts greater antioxidant protection than Vitamins C and E, as well as increasing the activity of antioxidant enzymes.

Supplement Facts
Serving Size: 1 capsule
Amount Per Capsule %Daily Value
Vitamins C 250mg 417%
(as Ascorbic Acid and Ascorbyl Palmitate)
Green Tea Leaf Extract 300mg
(Camellia sinensis, 90% Polyphenols, 50% EGCg)
Daily Value not established for this ingredient

Directions: One to two capsules daily as a dietary supplement, or as directed by a doctor.

Each preservative-free vegetarian capsule contains only the active ingredients listed on the label. Excipient-free.