A specific peptide extracted from bovine colostrum mothersfirst milk and possessing iron-binding properties. It has beenshown to be involved in iron metabolism and biochemicalprocesses in lymphocytes, as well as greatly impacting bacterialgrowth by regulating iron availability in the gut.
Obtained from the milk of Netherlands or New Zealand range grazed cattle,raised without the use of hormones, antibiotics and pesticideswith 95% purity and 77.5% to 80.5% iron-binding capacity.Suggested use:As a dietary supplement, 1 to 3 capsules per night before bed,or as directed by a healthcare practitioner.
CAUTION: Lactoferrin may act as an immune stimulant.Research indicates elevated levels of lactoferrin are present inconditions of lymphocytic leukemia and pancreatitis, suggestinga potential, but undetermined contraindication. Individuals withautoimmune or allergic conditions should start with small dosesand consult their healthcare practitioner. Do not use during pregnancy, the bodyˇ¦s normal production oflactoferrin is drastically reduced during pregnancy, potentiallyindicating a lack of need during that time.
Servings Per Container: 120
Serving Size: 1 Capsule
Amount Per Serving:
Lactoferrin 350 mg
Other ingredients: Cellulose, stearic acid.
QUANTITY IN CART:
None
