Product Description
Buffered Vitamin C Powder 240 gms
Derived from Corn
Buffered Vitamin C provides macrominerals calcium, magnesium
and potassium carbonates which become mineral ascorbates in
solution with a buffered, alkalinizing action (pH 6.8 in water).
Mixed into liquid, Buffered Vitamin C makes a sparkling, effervescent
drink.
Allergy research Group has pioneered the development of buffered vitamin C products, and continues to offer the purest and least allergenic vitamin C products available anywhere. In addition to its hefty content of ascorbic acid, our buffered vitamin C also supplies potassium, calcium and magnesium at approximately one half the RDI per level teaspoon. Due to its generous complement of calcium, supplementation with Buffered C may be desirable for individuals who do not regularly consume dairy products.
Ingredients:
Each teaspoon contains:
Vitamin C (as Ascorbic Acid) 2135 mg
Calcium (as Calcium Carbonate) 405 m