|Intolerance Complex 30 Cap|
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Manufacturer: Enzyme Science
Food intolerance is the result of impaired digestion due to a lack of digestive enzymes. An enzyme deficiency occurs when the body is unable to produce a sufficient quantity of enzymes to properly break down the foods we eat. Unlike a life-threatening food allergy, intolerance does not involve the production of antibodies, and is not mediated by histamine. Adverse food reactions are widespread. Lactose intolerance affects 30-50 million Americans,1 and as much as 15% of the worlds population suffers when consuming gluten.2 Other common intolerable foods include dairy protein (casein), phenols, and fibrous gas-forming beans, vegetables and grains. Intolerance Complex contains high potency enzymes specialized in digesting compounds known to cause digestive disturbance.