Multi-Nutrients with Iron and Iodine is a high potency multi-vitamin/mineral and trace element formula.* This formula is identical to Multi-Nutrients with the addition of iron and iodine.
Recommended Dosage: 3-6 capsules daily in divided doses with food, or as directed by a healthcare practitioner.
Serving Size: 3 Capsules
Servings per Container: 60
Amount per Serving
Vitamin A 125,000 IU (80% as beta carotene with mixed carotenoids and 20% as vitamin A acetate)
Vitamin C 500 mg
Vitamin D (as cholecalciferol) 400 IU
Vitamin E 200 IU (as d-alpha tocopheryl succinate)
Thiamin (as thiamine HCl) 50 mg
Riboflavin 7.5 mg
Vitamin B6 (as pyridoxine HCl) 7.5 mg
Folate (as folic acid) 200 mcg
Vitamin B12 (as cyanocobalamin) 250 mcg
Biotin 200 mcg
Pantothenic Acid (as calcium pantothenate) 200 mg
Calcium 250 mg (as dicalcium malate and calcium pantothenate)
Iron (as iron aspartate) 9 mg
Iodine (as potassium iodide) 75 mcg
Magnesium (as dimagnesium malate) 100 mg
Zinc (as zinc citrate) 7.5 mg
Selenium (as selenomethionine) 100 mcg
Copper (as copper glycinate) 1 mg
Manganese (as manganese aspartate) 1.5 mg
Chromium (as chromium polynicotinate) 100 mcg
Molybdenum (as molybdenum aspartate) 50 mcg
Potassium (as potassium chloride) 49.5 mg
Riboflavin 5' Phosphate 5 mg
Niacinamide 50 mg
Pyridoxal 5' Phosphate 5 mg
Boron (as boron citrate) 250 mcg
Vanadium (as vanadium citrate) 100 mcg
Other Ingredients: Gelatin capsule, magnesium silicate, leucine and silica.
Warning: If pregnant, consult your physician before taking.
WARNING: Accidental overdose of iron containing products is a leading cause of fatal poisoning in children under 6. Keep this product of reach of children. In case of accidental overdose, call a doctor or poison control center immediately.
EXCLUDES: Coatings, Binders, *Gluten (wheat, rye, barley), *Milk/Dairy (casein, whey), *Soy Protein, *Egg Protein, Sugar. *Verified by Independent Testing
Keep out of reach of children. Use only if safety seal is intact.
Independently tested for authenticity, potency, stability and bacteria, yeast and mold counts.