Presents for your consideration:
Ultra Pure Whey Protein Supports repair and rejuvenation of tissues
Strength and conditioning
Promotion of favorable Body Lean to Body Fat ratios
A great low carbohydrate, low fat protein source
Supports healthy immune function
Promotion of favorable intestinal flora (colonic epithelial and microbial balance)
Suitable for all ages and lifestyles (children, elderly, sedentary, athletic)
Whey protein is the highest biological value protein available. It contains a high level of branched chain amino acids (BCAA). It contains easy to absorb forms of di- and tri-peptides for nitrogen retention support.
When choosing a protein for your patients, consider Ultra Pure Whey Protein. Ultra Pure Whey Protein is a clean, contaminant free source of the highest biologically active proteins available.
Ultra Pure Whey Protein Nutritional Information: Amounts per serving: % Daily Values
Servings per container 32 *
Serving size 2 scoops (28 g.) *
Calories 110 *
Calories from fat 15 *
Total Fat 1.5 g. 2%
Saturated Fat 1 g. 5%
Cholesterol 60 mg. 20%
Sodium 50 mg. 2%
Potassium 150 mg. 4%
Total Carbohydrate 3 g. 1%
Dietary Fiber 0 g. 0%
Sugars 1 g. 7%
Protein 23 g.
Immunoglobulins ~1.2 g.
Vitamin A - 0%
Vitamin C - 0%
Calcium - 15%
Thiamin - 8%
Vitamin B12 - 40%
Magnesium - 4%
Iron - 0%
Riboflavin - 15%
Phosphorus - 10%
Alanine 1089 mg. *
Arginine 522 mg. *
Cysteine 250 mg. *
Glutamine 3878 mg. *
Glycine 408 mg. *
Histidine 386 mg. *
Isoleucine 1429 mg. *
Leucine 2381 mg. *
Lysine 2109 mg. *
Methionine 476 mg. *
Phenylalanine 726 mg. *
Proline 1497 mg. *
Serine 1179 mg. *
Threonine 1565 mg. *
Tryptophan 408 mg. *
Tyrosine 703 mg. *
Valine 1315 mg. *
Suggested Dose: Mix Ultra Pure Whey Protein in water, milk, rice milk, soy milk, or fruit juices for a refreshing a healthy beverage. Mix in nut butters or baking mixes (pancake, muffins, etc.) Avoid heating if you wish to preserve the biological activity of the proteins and immunoglobulins.